Table Service Internship

Prerequisite – None
6460 – 1/2 units (semester, 8 hours per week) CAA

This class is a participative hands’ on learning educational initiative in the Restaurant and Hospitality Industry. This “On The Job Training Internship” is available for any Shawnee Mission School District student that has an interest in acquiring employability and soft skills in the restaurant industry. Students will engage in all aspects of food and beverage service, table service, customer service, and Barista applications. Students receive all gratuities for service efforts throughout the course.

The course is held two evenings per week:
Tuesday from 4:00 p.m. – 6:00 p.m. (contingent upon special events)
Wednesday from 3:30 p.m. – 9:30 p.m. (contingent on reservations)

This course can be repeated for credit. Students will receive ProStart National Certificate of Achievement (COA) upon successful completion of the ProStart examination. District transportation is not provided to Center for Academic Achievement for evening classes.